3.5 sins per serving
Crushed sultana bran mixed with toffee muller yoghurt put in the bottom of a
shallow glass bowl.
Compress it so it resembles a cheesescake base.
Slice bananas and arrange on top.
Then mix one sachet of sugar free toffee and banana angel delight with a
sachet of options chocolate caramel drink and 1/2 pint of skimmed milk.
Whisk until thickened … pour over bananas … chill and serve.
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