SW recipe: CHERRY MUESLI MUFFINS

Ingredients:

  • 45g Jordans no added sugar Muesli
  • ¼ teaspoon baking powder
  • 1 beaten egg
  • 2 teaspoons granulated sweetener
  • 1 teaspoon ground cinnamon (Optional)
  • Finely grated carrot
  • A few drops of cherry flavouring
  • 1 tablespoon milk
  • About 5 frozen cherries, halved
  • 1 teaspoon soft brown sugar (optional)

Method:

  1. Preheat oven to 180°C and line a muffin tray with cases.
  2. Mix the dry ingredients together.
  3. Add the carrot and the frozen halved cherries and mix well.
  4. Add the cherry flavouring and mix again.
  5. Add the milk and beaten egg and give another good mix.
  6. Allow the mixture to sit for a few minutes to absorb some of the liquid.
  7. Evenly distribute into muffin cases and sprinkle over the brown sugar to get a nice caramelised top.
  8. Bake in the oven for 25 – 30 minutes.

credits: hickmansslimkitchen.com


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