Ingredients
- 400g frozen red berries
- 2 bananas, roughly chopped
- 175g pot Muller Light
- Cherry yogurt
- 2 tsp sweetener or to taste
- 1 tsp vanilla extract
- Fresh berries, to serve
Method
- Put the frozen berries and bananas into a food processor or blender. Add the yogurt, sweetener and vanilla extract and blend for 1-2 minutes or until you have a ready-to-serve soft-scoop sorbet.
- Serve in chilled dessert bowls, with your favourite fresh berries scattered over.
credits: goodtoknow.co.uk
Warning: count(): Parameter must be an array or an object that implements Countable in /home/customer/www/bestslimmingworld.com/public_html/wp-content/themes/flex-mag-edit/single.php on line 230
Loading...
